Mommy’s Fast Chicken Ratatouille

Really easy, fast and yummy.  If you have garden abundance, this dish is sumptuous!


Mommy’s Fast Chicken Ratatouille

6 chicken tenders or 3 chicken breasts, cut into chunks (optional)

1 unpeeled eggplant, chopped into cubes

1 small zucchini, cubed

4 big ripe red tomatoes, cubed

1 onion, chopped

Rosemary, fresh is best, or 1/2 teaspoon dried

1 teaspoon minced garlic

Pile it all in a skillet, add a few tablespoons water, cover and cook over medium heat until veggies are very tender and tomatoes have made a sauce.   Serve with crusty whole grain bread and butter.  All your veggies are already in it.

Only takes 10 minutes to whip it together and another 15 to cook.  Fast wholesome dinner—gourmet taste!

See my cookbook for more nutritious recipes.

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